Jack Griffin is the Brand Officer of Tasty D’Lites, our Dunkin and Baskin-Robbins restaurants. Jack brings over 40 years of industry experience holding executive leadership positions in Upscale Dining, Casual Dining, Fast Casual and quick service restaurants. He has led the successful growth, market expansions, acquisitions and market turnarounds and top tier performance for renowned brands including, Pizzeria Uno Chicago Grill, Bonefish Grill, Outback Steakhouse, Sweetgreen, Wendy’s and Dunkin’. While with Meritage Hospitality, the largest Wendy’s franchisee, Jack and his team were recognized by Wendy’s International with the 2022 Monument Award of Visionary Growth and Expansion. Jack is a strategic, collaborative, thoughtful leader that brings consistent value to all stakeholders. Jack studied Hotel Restaurant Business Management at the University of Massachusetts Amherst.